In-House Produce
When only the best and freshest will do
What better way to eat well than by preparing food you’ve grown at home or made from scratch? But really who has the time for this everyday?!
We produce a number of items including sauces, soups, stews and fish pies all made in-house. If you have any questions about the produce we sell pop into our store give our team a call. But here’s a line-up of some great “to-go” products we’re busy making in our kitchens this season.
Fish Pies – with Shellfish or without, for 1 or 2 people
Other Pies – Pork Pie • Coming soon Steak, Kidney & Oyster Pie
Gravadlax – Traditional • Gin & Pink Peppercorn • Beetroot cured
Pâtes and Pots: Smoked Mackerel • Smoked Salmon • Potted Shrimp • Spicy ‘Old School’ Potted Shrimp
Sauces: Fish Stew Base (with chickpeas) • Parsley • Prawn • Thai Green Curry • Thermidor • Tomato and Garlic
Soups: Clam Chowder • Classic Fish Soup • Crab and Chilli • Oxtail Stew • Pea, Ham and Lentil • Real Tomato • Smoked Haddock Chowder
Fresh stocks: Brown meat • Fish • Poultry • Shellfish
Terrines: Ham Hock
