As the nights draw in our appetites change and we enjoy heartier food with warming, rich sauces and earthy flavours.
Flatfish are plump and delicious at this time of year and excellent oven baked whole in the case of larger varieties such as turbot and brill.
Using our in-house fish stew as a base, shellfish lightly sauteed with butter and garlic make for a tasty restaurant style fish soup.
Rabbit, game birds such as grouse and partridge are definitely in season as is venison and all are perfect when paired with well rounded Bordeaux style red blend wines.
Richer cheeses to consider are creamy bries, bitey cheddars and any cheese with a touch of truffle!
Fish and Shellfish:
Bream • Brill • Cod • Coley • Haddock • Halibut • John Dory • Lemon and Dover Sole • Mackerel • Mussels • Oysters • Plaice • Pollock • Red Gurnard • Sardines • Scallops • Sea and Wild Bass • Skate • Squid
Meat and Game:
Meat: Beef Fore-rib & Topside Joints • Chicken Label Anglais, Herb Fed, Corn Fed • Pork Joints • Venison Sausages • Wild Boar Sausages
Game: Duck Breasts, Whole, Legs and Confit • Grouse • Guinea Fowl • Partridge • Pheasant • Quail • Rabbit Wild and Tame
Brie de Meaux • Clemency Hall Ka Pow Chilli Cheddar • Comte • Clemency Hall Gorgonzola Piccante and Dolce • Snowdonia Truffle Trove Cheddar
Shellfish to go:
Cockles • In-house beetroot cured Gravadlax • Potted shrimps • Rollmops
Deli to go:
Chorizo (sliced and whole) • Ham Hock Terrine slices • Houmous • Smoked Mackerel and Smoked Salmon Pate • Taramasalata
Chateau du Coing Muscadet
Doran Vineyards Chenin Blanc Reserve
Plantagenet Three Lions Chardonnay
Lagar de Pintos Albarino
Finca Museum Tempranillo
Chateau du Barbe Blanche
Les Hauts de Perganson
Allegrini Palazzo della Torre
Chateau Moncontour Vouvray Brut
Mon: 8am – 6pm Tue: 8am – 6pm Wed: 8am – 6pm Thu: 8am – 6pm Fri: 8am – 7pm Sat: 8am – 6pm Sun: 9am – 6pm
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As we head into another period of restrictions, Sandys would like to reassure all our customers and team members that your health is our biggest priority. We are closely following the guidance of the U.K. government, Public Health England and The World Health Organisation to minimise the impact to public health, as such, to our already stringent cleaning regime we have put additional measures in place. We are also being highly respectful of social distancing and have ensured all staff wear a face covering whilst serving you.
If you are worried about handling cash notes, use your payment card, remember Sandys has NO minimum amount by card.
We appreciate the need to have access to wholesome fresh food so we have suspended our delivery charge for sales under £50 (it was free above £50) in the local area. There is a £2.50 charge for orders out of area under the £50. We are happy to deliver your order vac-packed to ensure freshness.
We are not just a fishmonger, we also sell meat and poultry together with wine and a full deli range including authentic pasta, oils, rice, condiments from all over the world and nearer to home, our in-house prepared sauces, soups and fish pies.
Lastly… Please if you have a neighbour who you don’t see much of, knock on their door just to say hello and ask if you can get anything from the shops for the, or give them our number. If they don’t just someone knocking on their door could make their day. If you feel comfortable to swap phone numbers then do so, again a quick phone call may bring a smile.
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