Glaetzer Wines Wallace 2018 £21

Pair with: Barbecued meats, roast lamb, venison, peppery sausages, chargrilled veg, hard cheeses

  • Barossa Valley, SOUTH AUSTRALIA
  • Shiraz 78%, Grenache 22%
  • Redcurrant Cranberry Cherries Blueberry Liquorice Spice Rose Petal

TYPE: A full bodied, extremely well-balanced wine that retain superb freshness. A totally juicy blockbuster!

ABOUT: This Australian family-owned boutique winery is dedicated to the production of premium, site specific red wine made in small volumes.  From old vines aged between 60-100 years old, the blend is made by internationally acclaimed winemaker Ben Glaetzer.  Wallace takes on the traditional Barossa Valley blend of Shiraz and Grenache with a modern twist.  The Shiraz component (78%) was matured in oak for 16months whilst the old vine Barossa Grenache (28% of the final blend) remained unoaked to preserve the purity of fruit.  Wallace is drinking well now but will also develop complexity over 6-8years of cellaring if you can bear to keep it for that long!

ABV: 14.5%

PLU: 948