Devaux-Cuvee-Rosee

Devaux Cuvée Rosé NV £48

Food Pairing: As an aperitif or with seafood such as freshly cooked mussels or a prawn salad with avocado and pink grapefruit. Also good with grilled fish and pale meats such as veal or sweetbreads.

  • Côte des Bar, Champagne, FRANCE
  • 73% Pinot Noir, 27% Chardonnay
  • Raspberry - Strawberry - Hazelnut - Hints of Violet

STYLE: Complex, fine mousse, creamy with a long finish

ABOUT: Founded 1846 by brothers Jules and Auguste, Devaux are Pinot Noir and Rosé specialists. The location in the Côte des Bar is key to developing a lovely richness on the nose and finish. Some Chardonnay is included in the blend; this is also grown in the Côte des Bar, with a proportion from the fine chalky soils of the Côte des Blancs to give liveliness and elegance. This wine is aged for 36months on its lees and receives a Brut dosage of 9g/l.

ABV: 12%

FARMING: Vegan, Vegetarian, Sustainable

PLU: 10075