For this recipe we use Sandys best “posh” white and brown crab meat. Both of these come direct from our supplier on the south coast where they catch, cook and pick this delicious product. You can get everything you need for this recipe from us at Sandys, including the pasta. We supply stunning traditional linguini, made in Italy with first quality durum wheat semolina and we make the sauces in-house so you don’t have to. Here’s our easy peasy, super quick recipe.